Black Pudding 400g

Our very own Black Pudding while have you thinking of the Motherland! Black pudding is a distinct regional type of blood sausage originating in Great Britain and Ireland. It is made from pork or beef blood, with pork fat or beef suet, and a cereal, usually oatmeal, oat groats or barley groats.

$11.50

Quantity

Beef Sausage Meat 500g

$9.50

Otto's Kaimai Free Range Eggs

$11.00

Kransky Herbies Sausages 550g (Gluten Free)

$15.45

Venison Sausages 6pk

$11.50

These Recipes Are Great Using Sausages & Small Goods....

Slow Cooked Devilled Sausages

This recipe combines two of our favourite things! Slow cooking and our very own, gluten free, homemade sausages! We've used our Pork & Apple Sausages for this recipe but you can use any of your favourite flavours. Takes 15mins to make and 2hrs to cook - serve with mash spuds…

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